I'm a coffee lover. I like my coffee in the morning. I also like finding new ways to enjoy coffee. One thing I've never considered putting in coffee is butter, but that's what they put in it in Ethiopia. It sounds delicious and I'm going to have to try it.
According to Marcus Samuelsson the coffee is roasted and then brewed. After it's brewed a dollop of spiced butter is added. I don't know where I can find coffee like this in Las Vegas, I know it's not on the menu of any coffee house I've ever been in. I might have to find a recipe for the spiced butter and make the coffee myself. I'll have to buy some Ethiopian coffee beans and grind them here at home. This is definitely a coffee I have to try.
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